Shelley posted a great chowder recipe, so I thought I'd recommend a new recipe I tried just yesterday.
It's called "Spicy Bean and Cheese Burritos" It is from Rachael Ray and if you go her magazine website http://www.rachaelraymag.com/ you can find it. Click on "recipes" and in the search type in "spicy bean and cheese" and it will pop up. It's kind of long to post, so I thought it would just be easier to go to the website. It says it makes 4 servings, but if you follow the recipe and put 1/4 cup of the mixture in the tortilla you can get 8 burritos. They are maybe a little too spicy for kids (depending on the kids), but you could put in fewer jalapenos.
I used a low carb, low fat wheat tortilla but you can use any kind. This is a nice recipe because it's meat-free and contains fiber. I would think the fat content isn't too bad depending on the tortilla you choose. Marc said I should add some chicken and I told him that defeated the purpose. We are supposed to try and have a few meals a week without meat according to the experts.
All in all, it was pretty tasty and only took about 30 minutes......ha, ha
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2 comments:
we'll try it...........love ya
Sound good! I love Rachael :)
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